Neo-Trad of the Week

carolyn-james-mcdonough
Name

Carolyn James McDonough

Age

Do we have to go there??? 43 (as of last Sunday) but I feel 35!

Location

Pound Ridge, NY (a little hamlet 50 minutes from the city)

My cliff-note autobiography…

I’m an identical mirror-image twin born in New York but raised in the Belgian countryside. We moved back to the States in our early teens to New England where our French and Flemish floundered, but our Spanish improved. With travel and languages in my blood, I graduated from Georgetown University in the midst of the last recession and moved to Paris, where I put that degree in Foreign Service and my rusty French to work by baking cookies for an American store. I fell in love with my student guide when I visited Kellogg (Northwestern University’s business school) – we’ve been married 16 years and have two very adorable (most of the time!) boys and two very adorable (most of the time!) labradoodles (my girls!). After a number of interesting jobs including being the editorial assistant to Jackie Onassis at Doubleday, a paralegal in an eco-conscious French law firm and an investment banker in the film and oil and gas industries in New York, I’ve finally settled down and am running my mother’s business (Diane James Home) with my twin, Cynthia, and writing about all that inspires me in our blog, The Buzz.

Five things that make my heart flutter…

First and foremost, my boys (husband included!), sunrise or sunset on the Seine, the Aston Martin DBS Volante, vintage Balenciaga and Valentino couture, the song “Both Sides Now” by Joni Mitchell… and I could go on and on!

My dream dinner party…

My dream dinner party would take place in the gardens of the Musee Rodin in Paris (bien sur!), surrounded by beautiful flowers, sculptures and fountains. My guests would include Coco Chanel, Audrey Hepburn, Tony Duquette, George Cukor, F. Scott Fitzgerald, Nellie McKay and George Burns and Gracie Allen. Ina Garten and Alice Waters would combine their culinary skills to prepare a simple but delicious meal using seasonal and sustainable ingredients, and the lush peony and rose centerpieces would be designed by the mother-daughter team of Marilyn and Meredith Waga at Belle Fleur. We would dance under the stars to Sting singing classics from the Great American Songbook and the whole evening would be captured on film by the fabulous Slim Aarons.

In ten years I will be…

Enjoying the fruits of hard labor and running a much larger business, known the world over for beautiful faux flowers and botanically inspired home accessories (watch out Martha Stewart!) I would love to have the luxury of time to travel with my family to spiritual places like Machu Picchu, Bhutan and Jerusalem, and to build shelters for Women In Need. Our 1920’s home will finally be renovated with Michael Smith adding his signature style and a Christopher Peacock kitchen. After taking a myriad of cooking classes around the world, I will be an accomplished chef, regaling friends and family with cozy home-cooked meals served in a terraced garden designed by James Doyle. Above all, my home will always be source of warmth, comfort, laughter and love.

I am neo-traditional because…

I don’t think chivalry is dead; We use placemats and linen napkins at every meal (even if it’s a TV dinner!); I wake up the kids every day (much to their displeasure!) with on off-key rendition of the “Good Morning” song from “Singing in the Rain”; and while I haven’t yet mastered The Art of French Cooking (sorry Julia!), I have read Emily Post’s “Etiquette” and Genevieve Antoine Dariaux’s “A Guide to Elegance” cover to cover.

Above: a picture taken of me at my father-in-law’s birthday party – notice the real Claude Lalanne sheep by my side and the fake Monet in the background!

Thank you so very much Carolyn! From Jackie O. to Musee Rodin you’ve secured my life-long adoration! Isn’t she fabulous ladies? xx Katie